We invest in the design and functionality of our facilities, including our advanced analytical equipment. Our manufacturing capabilities include emulsions, encapsulation, extraction, dry blending, distillation, and liquid compounding. We develop both water-soluble and oil-soluble flavors based on unique customer requirements. Our flavor chemists develop and manufacture flavor prototypes and perform taste tests in customer-specific applications to ensure flavor quality and performance. With our commitment to quality and service, customers can rely on our experts to assist even after the product leaves our facility.
Trilogy has six production rooms dedicated to manufacturing the flavor delivery systems our customers require for a broad range of applications. This includes using emulsifiers and diluents that meet today’s stringent regulatory qualifications for clean label, organic, kosher, halal, and non-GMO requirements.
From small companies to multinational and global food and beverage manufacturers, we enjoy working with companies of all sizes to develop on-trend flavors. Our processing methods are available for toll manufacturing, which enables our customers, especially those engaged in small-batch production, to manage inventories, focus on core capabilities, and reduce costs.
Trilogy maintains warehouses in the Northeastern and Western United States and China, with additional representation around the world, to best serve our customers. These strategic locations enable us to promptly and efficiently address the needs of global and regional brands.
Contact us to produce your next high-quality flavor for your food or beverage creation.