Flavors for Bakery

From nostalgic and traditional to indulgent and novel, Trilogy has the essential flavor ingredients that bakery manufacturers seek to meet the ever-changing tastes of consumers. All of Trilogy’s bakery flavorings offer superior taste and mouthfeel while reducing cost-in-use. Our widely used, heat-stable baking flavors are found in traditional bakery products as well as low-fat and low-sugar applications.

SOME OF OUR ENCAPSULATED PRODUCTS FOR BAKERY INCLUDE

(193134) ALMOND POWDER (915539) COOKIES AND CREAM (ENCAPSULATED) 
(172046) APPLE (ENCAPSULATED) (193289) HAZELNUT (ENCAPSULATED) 
(561817) BANANA (ENCAPSULATED) (152582) LEMON (ENCAPSULATED) 
(911235) CHOCOLATE, DARK (ENCAPSULATED) (981945B) MAPLE (ENCAPSULATED) 
(911234) CHOCOLATE, MILK (ENCAPSULATED) (171745) STRAWBERRY (ENCAPSULATED) 
(1859) CINNAMON (ENCAPSULATED) (13102) VANILLA POWDER 
(734551) COCONUT (ENCAPSULATED) 

Trilogy Flavors, Inc.