Trilogy Flavors, Inc. has expertise in sourcing the highest quality ingredients that are used in cheese flavors. Depending on the flavor, our leading-edge cheese profiles are oil-soluble or water-dispersible for use in hard and soft cheeses.
SOME OF OUR FLAVORS FOR CHEESE INCLUDE
(127429) ALFREDO SAUCE | (55310) GARLIC HERB |
(803901) BACON | (41597) GARLIC, ROASTED |
(803901 + 41397) BACON & ONION | (297020) HORSERADISH |
(384961) BLACK TRUFFLE | (43546) JALAPENO |
(815388) BUFFALO WING | (41397) ONION, ROASTED |
(647150) BUTTER TYPE | (12358) PARMESAN TYPE |
(274929) CHAMPAGNE | (127081) PARMESAN PEPPERCORN TYPE |
(127157) CHEDDAR TYPE | (804056) PEPPERONI |
(82890) DILL | (171606) STRAWBERRY |
(62499) FAJITA | (654437) TOMATO, SUNDRIED |