South Asia, consisting of countries such as Afghanistan, Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan, and Sri Lanka, is known for its diverse use of spices, creating a unique profile that is incomparable to anything else found across the globe. Trilogy develops flavors that remain authentic to their roots, while allowing room for customization. Below is a sampling of our South Asian inspired flavors.
OUR SOUTH ASIAN FLAVORS INCLUDE:
| (4125) | ANISE EXTRACT NATURAL (WS) |
| (33594) | CARDAMON EXTRACT PURE NATURAL (WS) |
| (45605) | CLOVE EXTRACT NATURAL (WS) |
| (637205) | CILANTRO EXTRACT (WS) |
| (18712) | CINNAMON EXTRACT NATURAL (WS) |
| (41198) | CORIANDER EXTRACT (WS) |
| (973015) | CUMIN WONF (WS) |
| (55345) | GARLIC AND RED BELL PEPPER ROASTED TYPE FLAVOR (OS) |
| (41597) | GARLIC CONCENTRATE ROASTED TYPE NATURAL (OS) #209 |
| (45129) | GINGER EXTRACT NATURAL (WS) |
| (353714) | MINT, NFB #3714 (WS) |
| (485418) | NUTMEG EXTRACT NATURAL (WS) |
| (20897) | OLEO CURRY BLEND (WS) |
| (20998) | OLEO CURRY EAST INDIAN (WS) |
| (42481) | OLEORESIN FENNEL |
| (193102) | ROASTED SESAME (OS) |
| (193133) | ROASTED SESAME EXTRACT (WS) |
| (193136) | SESAME OIL BLEND |
To learn more, please contact your sales representative or email us at info@trilogyflavors.com.
