Trilogy Flavors, Inc.
Dairy and Plant-Based Milk and Yogurt Alternatives Share Shelf Space
Plant-based product innovation abounds and consumers' demand for alternative dairy plant-based milk and yogurt continues to grow at a fever pitch.
2023 ASTA Annual Meeting and Exhibits
Trilogy Flavors participated in the 2023 ASTA Annual Meeting and Exhibits, held from May 9–11 at the Hilton San Diego Bayfront. The event provided opportunities for industry professionals to engage in educational sessions and networking within the spice industry.
Plant Based World Expo 2023
Trilogy Flavors participated in the 2023 Plant Based World Expo at the Javits Center in New York City, showcasing innovative plant-based flavor solutions and engaging with industry professionals to explore emerging trends in the plant-based food sector.
Plant-Based Yogurt Flavors
Plant-based yogurt has seen a tremendous spike in popularity, particularly as alternative diets continue to rise. Creating exciting plant-based yogurt flavors will be the next step in inspiring consumers to incorporate more plant-based products into their lives.
No Passport or Plane Ticket Needed to Experience Multicultural Flavors
The pandemic may have limited travel, but it didn’t hinder consumers’ taste buds or quest for multicultural flavors.
East Asian Flavors
East Asia, referring to countries such as China, Japan, North Korea, South Korea, and Taiwan, maintains a diverse flavor palette, ranging from savory, spicy, and sweet. As these taste profiles grow in popularity across the globe, Trilogy has crafted flavors that remain authentic to their roots, while allowing room for
Southern US Flavors
The United States hosts a wide array of cuisine, with all regions having distinct spices and ingredients unique to them. The Southern US is one of the most diverse in terms of flavor profiles. Trilogy crafted flavors that remain authentic to their roots, while allowing room for customization.
South Asian Flavors
South Asia, consisting of countries such as Afghanistan, Bangladesh, Bhutan, India, and Sri Lanka, is known for its diverse use of spices, creating a unique profile that is incomparable to anything else found across the globe.