Resources
Florida IFT
Trilogy Flavors showcases Southern-inspired flavors, originating from the vast and expansive flavor landscape of the American South.
Southeastern IFT
Trilogy Flavors showcases Southern-inspired flavors, originating from the vast and expansive flavor landscape of the American South.
Pizza-Inspired Flavors
From zesty tomato and melty mozzarella to savory herbs and smoky pepperoni, pizza isn’t just a beloved dish—it’s a flavor profile that sparks joy across the globe. Whether it’s a bold basil finish or a meaty marinara twist, discover how pizza-inspired flavors are serving up serious nostalgia and next-level appeal.
Snack Food Seasonings
Snacking habits are at an all-time high, with consumers reaching for snacks more frequently throughout the day. Find a preview of Trilogy's top snack food seasonings.
Beverage Innovation at Expo West: Coffee, Mocktails, and Soft-Drink Trends Shaping the Future of Flavor
Expo West 2025 showcased coffee innovations like adaptogenic blends and functional RTD options, mocktails with layered flavors and aperitif-style complexity, and mint-infused beverages offering refreshing, natural profiles—reflecting evolving consumer preferences for wellness, sophistication, and sensory experience.
Yogurt Flavors
Yogurt flavor trends now blend classic fruit favorites like strawberry, vanilla, peach, and blueberry with indulgent dessert-inspired profiles—such as key lime cheesecake and passion fruit—while supporting health-conscious preferences in protein, probiotics, and plant‑based innovation.
Cereal Flavors
Cereal flavors now blend nostalgic sweetness with health-forward trends—featuring whole grains, high-protein blends, indulgent dessert profiles, and global spices—to create comforting yet innovative breakfast experiences.
