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Flavor Focus: Crispy Pork Type, Vegan/Vegetarian, Alternative Proteins

This month, we are highlighting one of our new reaction flavors designed for alternative proteins/meats:

Pork Type, Crispy Natural Flavor Blend

This flavor blend is characteristic of pork with savory, meaty, and crispy fried notes. It is also reminiscent of pulled pork. Although this blend was created for a plant-based meat products, it will also perform nicely in gravies, sauces, marinades, and canned foods (meats, soups, chili, and even vegetables, especially baked beans).

Pulled Pork HR

Here is some additional information on 804763 Pork Type, Crispy Natural Flavor Blend:

  • The flavor contains no animal-derived ingredients, which makes it compatible with vegan and vegetarian products.
  • Clean Label Ingredients Including: Sunflower oil (for grill taste), medium chain triglycerides (MCT), and natural flavors.
  • It is oil soluble
  • It is Keto and Paleo diet friendly
  • Being Maillard (thermal) reaction based, the flavor survives re-tort/pasteurization.
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