Market Trends

Dairy and Plant-Based Milk and Yogurt Alternatives Share Shelf Space

Plant-based product innovation abounds and consumers' demand for alternative dairy plant-based milk and yogurt continues to grow at a fever pitch.

No Passport or Plane Ticket Needed to Experience Multicultural Flavors

The pandemic may have limited travel, but it didn’t hinder consumers’ taste buds or quest for multicultural flavors.

Say Cheese To The Latest Dairy And Plant-Based Cheese Trends

Trilogy Flavors provides diverse dairy and plant-based cheese flavors like dill, black truffle, and chipotle in oil-soluble and water-dispersible forms, meeting consumer demand for bold, consistent, and innovative cheese taste profiles.

Flexitarians Are Flexing Their Muscles Choosing Plant-Based Food & Beverage

Flexitarian lifestyles, environmental sustainability, and animal welfare are driving plant-based food and beverage innovation

Vibrant Floral and Botanical Flavors Blossom into Food & Beverage

Floral and botanical flavors like rose, jasmine, and lavender are rising in food and beverages, driven by wellness trends and clean-label demand, adding unique, refreshing, and health-conscious sensory experiences across teas, chocolates, and baked goods.

Summer 2021 BBQ Flavor Trends

Consumers increasingly crave global BBQ flavors—from Korean gochujang, Caribbean jerk, and Cajun spices to regional U.S. styles like Kansas City, Texas, Memphis, and Carolina—with sweet‑heat, citrus, vinegar, and smoky profiles dominating summer menus.

Sweet Bakery Flavor Trends 2021

Consumers turned to nostalgic, comforting baked goods during the pandemic, boosting demand for classic flavors like apple pie, brownie, and cheesecake. Simultaneously, there was a rise in interest for innovative flavors such as Bananas Foster and Yuzu, offering both indulgence and health-conscious options.

Trilogy’s Game Day Flavors

Trilogy Flavors offers a range of bold, game day-inspired flavors: spicy Buffalo Wing, tangy Tarocco Blood Orange, zesty Jalapeño Cheddar, tangy Dill Pickle, and savory Pepperoni Pizza—ideal for dips, sauces, snacks, and beverages.