BLOG
Chicago IFT
Trilogy Flavors showcased innovative flavor solutions at the November 2021 Chicago IFT Suppliers' Expo, engaging industry professionals and exploring emerging trends in the food and beverage sector to drive flavor innovation and collaboration.
North Central Cheese Conference
Trilogy Flavors attended the North Central Cheese Conference in October 2021, presenting innovative cheese flavor solutions and connecting with industry professionals to explore emerging trends and advancements in the cheese sector.
Longhorn IFT
Trilogy Flavors joined the Longhorn IFT Suppliers' Night in October 2021, showcasing innovative flavor solutions and engaging industry professionals on the latest food and beverage trends, fostering collaboration and flavor innovation.
Pet Food Forum
Trilogy Flavors presented natural, savory pet food palatants like roasted garlic and smoky bacon at Pet Food Forum 2021, enhancing flavor and meeting pet owner demand for high-quality, flavorful dry, wet, and canned pet food options.
St. Louis IFT
Trilogy Flavors showcased bold, nostalgic Game Day flavors like Yuzu Type NFB at the 2021 St. Louis IFT Expo, highlighting innovative, consumer-driven trends for dips, sauces, snacks, and beverages in the evolving food and beverage industry.
Vibrant Floral and Botanical Flavors Blossom into Food & Beverage
Floral and botanical flavors like rose, jasmine, and lavender are rising in food and beverages, driven by wellness trends and clean-label demand, adding unique, refreshing, and health-conscious sensory experiences across teas, chocolates, and baked goods.
Botanical Flavors
As consumers continue to seek healthy food and beverages, floral flavors continue to gain traction. Trilogy Flavors foresees consumers’ interest in botanical and floral flavors to proceed, particularly popular during the spring and summer months. Trilogy offers several fresh and natural floral flavors for your next formulation.
Flavor Focus: Rose
Rose flavor blends citrus, pine, and herbal notes, offering a versatile profile for both sweet and savory applications. Its growing popularity in Western markets complements global trends in wellness and sensory experiences. Trilogy provides various rose flavor options to suit diverse culinary needs.